Name: Lemon Pepper Air Fryer Chicken Delicious EASY Recipe
Prep time: 10 min
Cook time: 15 min
Total time: 45 min
Yield: 4 servings
Cuisine: American
Ingredients: 1.5 lbs boneless, skinless chicken breasts (or thighs); 1 large lemon (zest and juice); 2 tablespoons olive oil; 2 tablespoons lemon pepper seasoning; 1 teaspoon garlic powder; 1 teaspoon onion powder; ½ teaspoon salt; ¼ teaspoon black pepper; Fresh parsley for garnish (optional)

Ingredients

Scale

1.5 lbs boneless, skinless chicken breasts (or thighs)

1 large lemon (zest and juice)

2 tablespoons olive oil

2 tablespoons lemon pepper seasoning

1 teaspoon garlic powder

1 teaspoon onion powder

½ teaspoon salt

¼ teaspoon black pepper

Fresh parsley for garnish (optional)

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Instructions

Pat the chicken breasts dry with paper towels. Slice thick breasts in half horizontally.

In a mixing bowl, whisk together the olive oil, lemon zest, lemon juice, lemon pepper seasoning, garlic powder, onion powder, salt, and black pepper.

Add the chicken to the marinade and toss to coat evenly. Marinate in the refrigerator for at least 30 minutes.

Preheat your air fryer to 380°F (190°C).

Place the marinated chicken in the air fryer basket in a single layer. Do not overcrowd.

Air fry for 12-15 minutes, flipping halfway through, or until the internal temperature reaches 165°F (74°C).

Remove from the air fryer and let it rest for a few minutes before slicing.

Garnish with fresh parsley (optional).

Author: nyla
Prep Time: 10 minutes
Cook Time: 15 minutes
Category: Main Course
Method: Air Fryer
Cuisine: American

Nutrition

Calories: 380 kcal
Sugar: 3 g
Fat: 15 g
Carbohydrates: 10 g
Fiber: 1 g
Protein: 45 g