Crispy Air Fryer Popcorn Chicken The ULTIMATE Recipe
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Craving crispy popcorn chicken Make air fryer popcorn chicken fast This ultimate recipe delivers perfectly crisp results every time 143 chars
Total Time:30 minutes
Yield:4 servings 1x
Ingredients
Scale
1 pound boneless, skinless chicken breasts, cut into 1-inch pieces
1/2 cup buttermilk
1 teaspoon hot sauce (optional)
1/2 teaspoon salt
1/4 teaspoon black pepper
1/2 cup all-purpose flour
1 cup Panko breadcrumbs
1 teaspoon paprika
1 teaspoon garlic powder
1 teaspoon onion powder
1 teaspoon dried thyme
1/4 teaspoon cayenne pepper (optional)
Cooking spray
Instructions
In a mixing bowl, combine the buttermilk, hot sauce (if using), salt, and pepper. Add the chicken pieces and marinate for at least 30 minutes, or up to 4 hours.
In a separate mixing bowl, combine the flour, breadcrumbs, paprika, garlic powder, onion powder, dried thyme, and cayenne pepper (if using).
Remove the chicken from the marinade and dredge in the breadcrumb mixture.
Preheat your air fryer to 400°F (200°C). Grease the air fryer basket with cooking spray.
Place the breaded chicken pieces in the air fryer basket in a single layer.
Air fry for 8-10 minutes, flipping halfway through, until golden brown and cooked through.
Serve immediately with your favorite dipping sauces.
