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Air Fryer Chicken Tenders

Air Fryer Chicken Tenders Crispy Juicy Easy Recipe

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Crispy air fryer chicken tenders are juicy easy This quick recipe delivers perfectly cooked tenders every time Enjoy a healthier fast meal

  • Total Time: 55 minutes
  • Yield: 4-6 servings 1x

Ingredients

Scale
  • 1.5 lbs boneless, skinless chicken breasts, cut into strips
  • 1 cup buttermilk
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 teaspoon garlic powder
  • 1 teaspoon paprika
  • 1 cup panko breadcrumbs
  • 1/2 cup all-purpose flour
  • 1/4 cup grated Parmesan cheese (optional)
  • 1 teaspoon Italian seasoning
  • Cooking spray
  • Instructions

  • Prepare the Chicken: In a bowl, combine the chicken strips, buttermilk, salt, pepper, garlic powder, and paprika. Mix well and refrigerate for at least 30 minutes.
  • Prepare the Breadcrumb Mixture: In a shallow dish, combine the panko breadcrumbs, flour, Parmesan cheese (if using), and Italian seasoning.
  • Coat the Chicken: Dredge each chicken strip in the breadcrumb mixture, pressing gently to adhere.
  • Air Fry: Preheat air fryer to 400°F (200°C). Spray the basket with cooking spray. Place chicken tenders in a single layer.
  • Cook: Air fry for 8-10 minutes, flipping halfway through, until golden brown and cooked through (165°F or 74°C).
  • Serve: Let cool slightly and serve with your favorite dipping sauces.
    • Author: nyla
    • Prep Time: 15 minutes
    • Cook Time: 10 minutes
    • Category: Main Course
    • Method: Air Fryer
    • Cuisine: American

    Nutrition

    • Calories: 350 kcal
    • Sugar: 5 g
    • Fat: 15 g
    • Carbohydrates: 20 g
    • Fiber: 2 g
    • Protein: 30 g