Air Fryer Chicken Tenders: Crispy, Juicy Perfection in Minutes
Imagine sinking your teeth into a tender, flavorful chicken strip that’s golden brown and incredibly satisfying. That’s exactly what you get with this recipe. Forget the greasy, heavy feeling of traditionally fried chicken; air frying gives you all the deliciousness without the extra fat. It’s a healthier way to enjoy a classic comfort food! This recipe is perfect for a quick weeknight dinner, a fun appetizer for parties, or even a tasty snack for those afternoon cravings. Plus, it’s so easy to make that even kitchen novices can whip up a batch with confidence. Let’s dive into how to create these amazing air fryer chicken tenders.
A Brief Overview of This Recipe
This recipe transforms ordinary chicken breasts into extraordinary air fryer chicken tenders. We start by cutting the chicken into strips, marinating them in a flavorful blend of buttermilk and spices, and then coating them in a crispy breadcrumb mixture. The air fryer works its magic, circulating hot air to cook the chicken evenly and create that irresistible crunch. The best part? This entire process takes less than 30 minutes from start to finish. You will never want to prepare your chicken tenders any other way! Get ready to impress your family and friends with these amazing chicken tenders!

Ingredients You Will Need
Before you start, make sure you have all the necessary ingredients on hand. Here’s what you’ll need to create the perfect air fryer chicken tenders:
- 1.5 lbs boneless, skinless chicken breasts, cut into strips
- 1 cup buttermilk
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- 1 cup panko breadcrumbs
- 1/2 cup all-purpose flour
- 1/4 cup grated Parmesan cheese (optional, but highly recommended!)
- 1 teaspoon Italian seasoning
- Cooking spray
Step-by-Step Instructions
Now for the fun part! Follow these simple steps to create the most delicious air fryer chicken tenders you’ve ever tasted:
- Prepare the Chicken: In a bowl, combine the chicken strips, buttermilk, salt, pepper, garlic powder, and paprika. Mix well to make sure all the strips are coated. Cover the bowl and refrigerate for at least 30 minutes (or up to 2 hours) to allow the chicken to marinate and tenderize.
- Prepare the Breadcrumb Mixture: While the chicken is marinating, prepare the breadcrumb mixture. In a shallow dish, combine the panko breadcrumbs, flour, Parmesan cheese (if using), and Italian seasoning. Mix everything together until well combined.
- Coat the Chicken: Take the marinated chicken strips out of the refrigerator. One by one, dredge each strip in the breadcrumb mixture, pressing gently to make sure the breadcrumbs adhere to the chicken. Place the coated chicken strips on a plate or baking sheet until all the strips are coated.
- Air Fry: Preheat your air fryer to 400°F (200°C). Spray the air fryer basket with cooking spray to prevent sticking. Place the breaded chicken tenders in the air fryer basket in a single layer, making sure not to overcrowd them. You may need to cook them in batches.
- Cook: Air fry the chicken tenders for 8-10 minutes, flipping them halfway through, until they are golden brown and cooked through. The internal temperature should reach 165°F (74°C).
- Serve: Once the chicken tenders are cooked, remove them from the air fryer and let them cool for a few minutes before serving. Serve with your favorite dipping sauces, such as ketchup, BBQ sauce, ranch dressing, or honey mustard.

Tips for Perfect Air Fryer Chicken Tenders
Want to take your chicken tenders to the next level? Here are a few tips to help you achieve crispy, juicy perfection every time:
- Don’t Overcrowd: Make sure to cook the chicken tenders in a single layer in the air fryer basket. Overcrowding can lead to uneven cooking and less crispy results.
- Preheat Your Air Fryer: Preheating the air fryer is essential for achieving that perfect crispy texture. It ensures that the chicken cooks evenly and quickly.
- Use Cooking Spray: Spraying the air fryer basket with cooking spray prevents the chicken from sticking and helps to create a golden-brown crust.
- Marinate for Longer: If you have the time, marinating the chicken for longer (up to 2 hours) will result in even more tender and flavorful chicken tenders.
- Experiment with Spices: Feel free to adjust the spices to your liking. Add a pinch of cayenne pepper for a little heat, or try using different herbs like thyme or oregano for a unique flavor.
Serving Suggestions and Dipping Sauces
These air fryer chicken tenders are incredibly versatile and can be served in a variety of ways. Here are a few ideas to get you started:
- Classic Dipping: Serve with classic dipping sauces like ketchup, BBQ sauce, ranch dressing, honey mustard, or sweet chili sauce.
- Make a Meal: Serve the chicken tenders with a side of fries, coleslaw, and corn on the cob for a complete and satisfying meal.
- Chicken Tender Salad: Slice the chicken tenders and add them to a fresh salad with your favorite veggies and dressing for a healthy and delicious lunch or dinner.
- Chicken Tender Wraps: Wrap the chicken tenders in tortillas with lettuce, tomato, cheese, and your favorite sauce for a quick and easy meal on the go.
- Party Appetizer: Serve the chicken tenders as a party appetizer with a variety of dipping sauces for your guests to enjoy.

Variations and Customizations
One of the best things about this recipe is how easy it is to customize to your liking. Here are a few variations you can try:
- Spicy Chicken Tenders: Add a pinch of cayenne pepper or a dash of hot sauce to the buttermilk marinade for a spicy kick.
- Parmesan Herb Chicken Tenders: Add extra Parmesan cheese and a blend of Italian herbs to the breadcrumb mixture for a more flavorful and savory version.
- Gluten-Free Chicken Tenders: Use gluten-free flour and gluten-free breadcrumbs to make this recipe suitable for those with gluten sensitivities.
- Keto Chicken Tenders: Substitute almond flour and crushed pork rinds for the breadcrumbs to make a keto-friendly version.
Prep Time, Total Time, and Nutritional Information
- Prep Time: 15 minutes
- Marinating Time: 30 minutes (minimum)
- Cook Time: 8-10 minutes
- Total Time: 53-55 minutes
- Kcal: Approximately 350 per serving
- Yield: 4-6 servings

Why You’ll Love This Recipe
This Air Fryer Chicken Tenders recipe is a game-changer for anyone looking for a quick, easy, and healthier alternative to traditional fried chicken. The air fryer delivers that satisfying crispy texture we all crave, without the excess oil and mess. It’s a perfect way to enjoy a classic comfort food, guilt-free!
Whether you’re making a quick weeknight dinner, preparing appetizers for a party, or simply craving a tasty snack, these air fryer chicken tenders are sure to hit the spot. They’re so easy to make that even beginner cooks can achieve perfect results every time. Plus, the ability to customize the flavors with different spices and dipping sauces means you’ll never get bored. Say goodbye to soggy, oily chicken tenders and hello to crispy, juicy perfection!
Thank you for being here! I’m so glad you’re here. If you enjoyed this recipe or found it helpful, feel free to share it with your friends and family—great food is meant to be shared! Don’t forget to follow me on Facebook and Instagram for more delicious recipes, kitchen tips, and daily cooking inspiration. Your support means the world to me, and I look forward to bringing you even more tasty ideas straight from my kitchen.Can I use frozen chicken for this recipe?
It’s best to use fresh chicken breasts for this recipe. If you only have frozen chicken, make sure to thaw it completely before starting. Pat the chicken dry with paper towels to remove any excess moisture.
Can I bake these chicken tenders instead of air frying them?
Yes, you can bake them in the oven at 400°F (200°C) for about 20-25 minutes, flipping halfway through, until they are golden brown and cooked through. However, air frying will give you a crispier result.
How do I store leftover chicken tenders?
Store leftover chicken tenders in an airtight container in the refrigerator for up to 3-4 days. Reheat them in the air fryer or oven to maintain their crispiness.
What dipping sauces go well with these chicken tenders?
Classic dipping sauces like ketchup, BBQ sauce, ranch dressing, honey mustard, and sweet chili sauce all pair well with these chicken tenders. You can also try more adventurous options like sriracha mayo or a homemade aioli.
Can I make these chicken tenders ahead of time?
Yes, you can prepare the chicken tenders ahead of time by marinating and breading them. Store them in the refrigerator for up to 24 hours before air frying. Just make sure to cook them thoroughly when you’re ready to serve.
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Air Fryer Chicken Tenders Crispy Juicy Easy Recipe
Crispy air fryer chicken tenders are juicy easy This quick recipe delivers perfectly cooked tenders every time Enjoy a healthier fast meal
- Total Time: 55 minutes
- Yield: 4–6 servings 1x
Ingredients
Instructions
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Main Course
- Method: Air Fryer
- Cuisine: American
Nutrition
- Calories: 350 kcal
- Sugar: 5 g
- Fat: 15 g
- Carbohydrates: 20 g
- Fiber: 2 g
- Protein: 30 g